Pizza Tater Tot Casserole Recipe
Kay Schrock
Simple and kid-friendly recipe with a different twist on tater-tot caserole!
Prep Time 30 minutes mins
Cook Time 30 minutes mins
Total Time 1 hour hr
Course Main dish
Cuisine American
Servings 8 servings
Calories 447 kcal
- 2 lbs ground beef
- 1 24 oz can pizza/pasta sauce or about 2.5 cups
- 1 cup pepperoni cut in half
- 1/2 green pepper diced (optional)
- 1/2 cup mushrooms chopped (optional)
- 2 cups shredded cheese cheddar or pizza blend
- 1 bag frozen tater tots
Brown the ground beef, drain.
Add green pepper, mushrooms, pepperoni, and pizza sauce, stir.
Spread in a 9x13 pan
Sprinkle cheese over the meat mixture.
Top with tater tots.
Bake, uncovered, at 350* for 30 minutes or till heated through.
Calories: 447kcalCarbohydrates: 1gProtein: 29gFat: 35gSaturated Fat: 15gCholesterol: 117mgSodium: 506mgPotassium: 399mgFiber: 1gSugar: 1gVitamin A: 217IUVitamin C: 6mgCalcium: 165mgIron: 3mg
Keyword pizza tater tot casserole