Cheesy Breadsticks
Easy and delicious cheesy breadsticks that the whole family will love! A different twist on flavor that always gets rave reviews. Throw some pepperoni on top for a fun, new pizza.
Ingredients
- 1 cup warm water
- 1 TBL instant yeast
- 1 TBL sugar
- 2 TBL vegatable oil
- 1 tsp salt
- 2½-3 cups flour bread flour or all purpose
- ⅓ cup Italian dressing
- ¼ tsp garlic powder
- ¼ tsp oregano
- ¼ tsp thyme
- dash black pepper
- 1 cup mozzarella, shredded
- ¼ cup grated parmesan bottled works fine
Instructions
- Place warm water in mixing bowl. Add yeast, sugar, oil, salt, flour. Mix well.
- Knead 1 minute in stand mixer, or 2 minutes by hand.
- Grease bowl and let rise till doubled, about 45 minutes.
- Preheat oven to 450*.
- Pat out dough on a baking tray or pizza stone. Spread with Italian dressing, seasonings, and cheeses.
- Bake for 15-20 minutes, or until desired level of doneness.
- Cut into strips with pizza cutter, eat while warm. Store leftovers in a plastic bag in refridgerator.
Nutrition
Calories: 268kcalCarbohydrates: 34gProtein: 9gFat: 10gSaturated Fat: 3gCholesterol: 14mgSodium: 527mgPotassium: 78mgFiber: 2gSugar: 3gVitamin A: 122IUCalcium: 112mgIron: 2mg
Tried this recipe?Let us know how it was!
