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bbq beef pizza in pan

BBQ Beef Pizza

Kay Schrock
A beefy twist on traditional pizza. This BBQ-flavored beef pizza is a family favorite.
5 from 3 votes
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Prep Time 10 minutes
Cook Time 20 minutes
rising time 1 hour
Total Time 1 hour 30 minutes
Course Main
Cuisine American
Servings 8
Calories 528 kcal

Ingredients
  

  • 1 cup water warm
  • 1 packet instant yeast
  • 1 Tablespoon sugar
  • ½ teaspoon salt
  • 2 Tablespoon olive oil
  • 2½ cups flour bread flour is best
  • 1 pound ground beef
  • 1 cup bbq sauce
  • 2 cups mozzarella cheese shredded
  • 1 cup cheddar cheese shredded

Instructions
 

  • Place water, yeast, sugar, salt, oil, and flour into a bowl and mix well. Let rise til doubled, or about an hour.
  • Fry ground beef until brown. Add bbq sauce and stir.
  • Pat out pizza dough onto a greased pan. Spread meat mixture on prepared crust. Spread shredded cheese on top of the meat mixture.
  • Bake at 400° for 20 minutes, or until bottom of crust is golden brown.

Notes

Cut into 16 pieces. Two pieces is one serving.

Nutrition

Calories: 528kcalCarbohydrates: 47gProtein: 24gFat: 26gSaturated Fat: 12gCholesterol: 77mgSodium: 817mgPotassium: 322mgFiber: 2gSugar: 14gVitamin A: 411IUVitamin C: 1mgCalcium: 271mgIron: 3mg
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