Go Back
–+ servings
French Toast Recipe, easy to make at home! #breakfast

Delicious French Toast Recipe

Kay Schrock
Easy and delicious French Toast Recipe for your family. Serve with berries or warm maple syrup!
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 8
Calories 175 kcal

Ingredients
  

  • 1 loaf French Bread cut into 16 slices
  • 2 eggs
  • ¾ cup milk
  • ½ teaspoon salt
  • 2 Tablespoons sugar optional
  • 1 Tablespoon cinnamon optional
  • 1 cup strawberries optional

Instructions
 

  • Beat eggs well with a whisk.
  • Add milk, sugar, salt, and whisk again.
  • Heat frying pan to med-high, add butter to pan.
  • Dip bread quickly into egg mixture, place in frying pan.
  • Fry each side for about 2 minutes, or until golden brown.
  • Sprinkle with cinnamon if desired.
  • Serve warm with syrup or berries.

Nutrition

Serving: 2slicesCalories: 175kcalCarbohydrates: 30gProtein: 8gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.004gCholesterol: 44mgSodium: 471mgPotassium: 140mgFiber: 2gSugar: 5gVitamin A: 102IUVitamin C: 11mgCalcium: 73mgIron: 2mg
Tried this recipe?Let us know how it was!
QR Code linking back to recipe