Easy BBQ Chicken Cups
A quick and easy lunch for kids!
Ingredients
- 1 can jumbo biscuits refrigerated
- 2 cups cooked, shredded chicken
- ½ cup BBQ sauce
- 1¼ cup shredded cheddar cheese
Instructions
- Preheat oven to 350°.
- Spray 2 muffin tins with cooking spray. (makes 20 muffin cups total)
- Stir together chicken and BBQ sauce
- Split each biscuit in half, and press each half of a biscuit into a muffin tin.
- Add a heaping TBL chicken mixture on each biscuit. Press chicken down flat.
- Carefully top each chicken cup with a TBL of cheese.
- Bake for 10-15 minutes, or until biscuits are starting to brown on the botom and the cheese is melted.
Notes
Each serving is 2 Chicken cups.
Nutrition
Calories: 217kcal
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