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Home » Ranch Stories

What I'm reading right now.

Published: Nov 29, 2016 by Kay Schrock · This post may contain affiliate links · Leave a Comment

For the past several years, I have had precious little time to read; between foster babies and normal mom stuff. But lately, I have committed to reading more books - not just magazines and blog posts. It is hard for me to find time to sit down and read a whole book. So much easier to pick up my phone and read a blog, or pick up a how-to book from my coffee table, and flip through it. But I am getting back into writing, and to be good at writing, you need to read, and read lots! So today, I thought I would share with you what books I am reading right now.

I read one of Miller's other books several years ago and enjoyed it immensely, so when I saw his name on this book, I snagged it used from Amazon. It is even better than the first one I read! I am only halfway through it, but it's great!

This book is starting out great! I love historical fiction, especially Biblical fiction. But it has to be done right, you know? Not cheesy. The Thoene's always deliver! They are amazing authors, and I love everything they write. This book has me hooked, and I'm sure I will be buying the rest of the series!

This one I started over a year ago! (gasp) But I was so busy caring for my foster baby, homeschooling, and being a mom, that I never finished it. But I want to finish it soon!

So there is what I am reading! Yes, I have that weird habit of reading several books at once! But I do finish them, eventually. 🙂 It is perfect reading weather right now - snowing and blowing outside, and a cozy fire inside. I am working on some Christmas cinch orders, too. It's the time of year for indoor projects.

Snowsnowsnow cabin I hope your holiday season is blessed and happy. Try to sneak some reading in! 🙂 And stay warm.

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Welcome!

I am Kay, a mom, homeschooler, Wyoming gal, and disciple of Jesus. I was raised by an Amish mother who was a great cook, baker, and homemaker. I learned to cook like her: comfort food from scratch.

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