This elk meatloaf recipe is a delicious way to use ground elk meat. There is no pork in this elk meat recipe, just 100% wild game and simple pantry ingredients. The onion and garlic adds flavor, along with the homemade sauce. This recipe will feed a family, or you can halve the recipe if you need…
Soft pumpkin cake, filled with simple cheesecake filling in this classic Thanksgiving dessert. This pumpkin cheesecake roll has extra-thick filling, so you are guaranteed to get that luscious, creamy ...
My mom grew up Amish, and she baked homemade, from-scratch pies nearly every Saturday, and was known for her delicious pies. I learned to make pies from her - how to mix the perfect, flaky crust, how ...
Sweet corn fresh from the field has to be one of my favorite summer foods! I love piling a plate high with piping hot ears, melt butter all over an ear, sprinkle with salt, and dig in. But sweet corn ...
