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Home » Ranch Kitchen » Beef

Beef Recipes for a Crowd

Modified: Nov 18, 2025 · Published: Aug 6, 2021 by Kay Schrock · This post may contain affiliate links · 4 Comments

Ranch cooking is usually centered around crowd-sized beef recipes.  I have to double or triple most recipes, when I am feeding the cowboys. I decided to go searching for all the beef recipes for a crowd that I could find, and compile them in one place for us ranch wives. Hopefully this will help simplify your meal-planning, the next time you need to feed a bunch of cowboys.

beef pot roast and vegetables on white platter

Beef Recipes for a Crowd

 

  1. Here is a recipe from Dinner Then Dessert: Slow Cooker Philly Cheese Steak Sandwiches
    Serves 10
  2. Here is a large batch of sloppy joes from Shaken Together Life: Big Batch Sloppy Joes For a Crowd.
    No serving size stated, but I would guess it makes 20-25 sandwiches.
  3. Here is a roast beef recipe from Mennonite Girls Can Cook: Roast Beef For a Crowd.
    Serves 20-25 people.
  4. A fun appetizer from Host The Toast: French Onion Beef Sliders.
    Makes 24 sliders.
  5. Easy beef recipe from Owl Haven: BBQ Beef Meatballs for a crowd.
    Serves 24.
  6. This looks wonderful for cold weather!  From Thriving Home Blog: Crowd-Pleaser Mexican Soup.
    Serves 10-12.
  7. Here is a big chili recipe from Allrecipes: Boilermaker Tailgate Chili.
    Serves 22.
  8. This taco soup looks delicious!! from At Home With The Barkers: Easy Crowd-pleaser Taco Soup.
    No serving size mentioned; I would guess around 8-10. Doubles easily.
  9. These beef sandwiches would be a hit, from Aunt Bee's Recipes: Hot Roast Beef & Cheese.
    Serves 8.
  10. More delicious sandwiches from Spend With Pennies: Slow Cooker BBQ Beef Sandwiches.
    Serves 12
  11. Here is a recipe for nachos! What a great, beefy, game-day snack! From Glitter and Spice: Loaded Beef Nachos
    No servings listed, but it makes 2 large pans, so I would guess 10-12.
11 delicious beef recipes for cowboys

Large recipes using beef

Feeding a crowd with beef can be costly, so using recipes that don't depend solely on the meat, can help lower that cost. 

Here are some of my beef recipes that can be doubled for large crowds.

BBQ Beef pizza is a family favorite! 

large pan of pizza with bbq ground beef and shredded cheese on top.

Beef pot roast is one I use for the ranch crew many times! I usually don't add the vegetables, though. Instead, I make scalloped potatoes or similar.

beef pot roast and vegetables on white platter

And finally, you can find great side dish ideas for a crowd, to finish out that branding meal. Salads, breads, and vegetables all shine next to the beef!

beef pot roast

I hope this helps you assemble your next large beef recipe for a crowd. 

 

More Beef

  • blue bowl with chili soup and topped with cheese and sour cream
    Easy Venison Skillet Chili
  • cooked pasta sauce
    Crockpot Pasta Sauce With Venison
  • beef meatballs
    Easy, Classic Beef Meatballs Recipe {oven-baked}
  • Poor Man's Steak

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Comments

  1. Diane Murray says

    January 24, 2018 at 3:19 am

    There are so many wonderful recipes in this collection! all displaying food looks delicious. I want to learn cooking skills especially these types of recipes. I never cook before these kinds of dishes. So I will have to try these, thanks for sharing this!

    Reply
  2. Margaret says

    July 23, 2018 at 5:13 am

    What a lovely collection you have here for ground beef recipes. Great selection of recipes and they all look like great weekday recipes

    Reply
  3. Alex Smith says

    March 11, 2020 at 11:56 pm

    Great! I love red meat. I want taste all this recipe. No more wait for this recipe.

    Reply
  4. Amit Abhishek says

    March 10, 2021 at 11:25 am

    Love it Love it Love it! I love red meat. This looks like such a pretty and yummy dish! I’m totally into grilling this year, so this might just make my list! I would love to make these sometime. Thanks for sharing.

    Reply

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I am Kay, a mom, homeschooler, Wyoming gal, and disciple of Jesus. I was raised by an Amish mother who was a great cook, baker, and homemaker. I learned to cook like her: comfort food from scratch.

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